You can definitely use tart shells but I’m not sure how long you would need to bake it for. Classic pecan pie is easy to make and very delicious. I love pecan pie too, definitely one of my favourites! My recipe is much simpler and delicious because it doesn't contain corn syrup. In fact it was really quick and even fun to bake! It’s made with all butter and NO corn syrup – and butter makes everything better! This German Chocolate Pecan Pie combines the classic pecan pie recipe (made without corn syrup) with the amazing flavors of German chocolate! Instructions. Learn how your comment data is processed. It’s not what is on the outside, but what is in the inside. I set out to make a keto key lime pie for my monthly membership folks, and I really wanted a no bake crust.. Combine Did you get all that? If using a springform pan, cover the outside bottom of the pain with aluminum foil to prevent leakage. Your email address will not be published. squeal! Pour the mixture into a pie crust and bake. PECAN PIE LAYER In a medium saucepan, heat the brown sugar, corn syrup, cream, butter, and salt over medium heat until the butter is melted an the mixture comes to … It was so easy to make and a huge hit, absolutely delicious! No Bake Graham Cracker and Toasted Pecan Pie Crust. Cool on wire rack. Whatever the reason, I’m still in a bit of denial that the holidays are approaching so fast. Butterscotch Pecan Pie Recipe - A Latte Food. Remember what your mama used to tell you? Here are some other recipes you might enjoy! This German Chocolate Pecan Pie is made in a homemade graham cracker crust, and is rich, sweet, and the perfect Thanksgiving dessert (or Christmas dessert) addition! Preheat the oven to 375 degrees F. Combine the butter, graham crumbs, and brown sugar in a large bowl. It is the BEST pecan pie I have ever had & never lasts long in our house. Add sweetened condensed milk, cinnamon, orange peel, vanilla, nutmeg, salt and egg; mix well. corn syrup aggravates my fibromyalgia. Don’t let it’s crackled appearance fool you. After it has cooked for 20 minutes total, it would be a good idea to remove it from the oven & cover the pie crust with a pie crust shield, or tin foil to prevent burning. This site contains affiliate links, which means that if you make a purchase through these links, I receive a small portion as commission. I'm Crystal, aka 'Mrs Happy Homemaker'. Add in eggs, heavy cream, flour, and vanilla extract, and whisk until combined. Stir in melted butter, brown sugar, white sugar, & flour. Beat hot yams and 1/4 cup butter in large bowl with electric mixer until smooth. And the worst part of it is that prior to this, I’ve probably only had one bite of pecan pie in my entire life. But this year? Tnx for sharing…i’m copying this recipe for sure – it looks mouthwatering! My husband is allergic to HFCS but loves pecan pie. In a large bowl, beat eggs until foamy, and stir in melted butter. The recipe is made for a deep dish pie crust so there might be a little extra filling leftover if you use a store bought crust. I used light Karo Syrup in this pie. Whisk together eggs, sugar, corn syrup, vanilla, and melted butter. Pour into unbaked pie shell. I hope that the lack of corn syrup keeps the pie from all that cloying sweetness this traditional recipe has! *You can use a regular pie crust in place of the graham cracker crust. Beat eggs until frothy. The butter makes all the difference. Yes, you can! Most pecan pies are traditionally made with corn syrup, but my pecan pie is made with butter – which makes it  the BEST EVER as far as I’m concerned. Allow to cool at least 1 hour before serving (pie can be served warm, room temperature, or cold--our favorite is at room temperature). Stir in the brown sugar, white sugar … This recipe looks amazing! Substitute for Corn Syrup in Pecan Pie. ✓ HEAT oven to 425°F. I prefer dark brown sugar (I like the more intense flavor) and use it almost exclusively in my baking recipes, but you are welcome to use light brown sugar. Grab a cup of coffee and eat your heart out with me. Set aside. A pecan pie is a delicious holiday staple in everyone's table. Thanks for linking up! Yes, you could definitely make this in a square pan. I would love for you to link this or any of your recipes to my blog hop @ It’s a Keeper Thursdays. These pecan cupcakes have a graham cracker base, are stuffed with a pecan pie filling and then topped with a deliciously thick butter pecan frosting with a hint of maple syrup… There’s nothing ugly about this pie! In a medium bowl, combine the eggs, corn syrup, sugar, chocolate, butter and vanilla, blending well. The filling might be a little gooey, but it should still work. Pour over the graham cracker crust. Yay! My new favorite dessert for sure!!! Save my name, email, and website in this browser for the next time I comment. I am so glad to hear that!! German Chocolate Pecan Pie with Graham Cracker Crust. . In large mixing bowl, beat hot sweet potatoes and butter until smooth. ❤️. I have just always referred to it as ‘Ugly Pecan Pie’. THX if it does. Sprinkle chocolate chips over the bottom of the crust, in an even layer. The BEST EVER Pecan Pie (no corn syrup) - Mrs Happy Homemaker I’m making two tonite for my office Xmas party tomorrow! I’m so glad to see it’s so easy to make! I guess the idea of a whole pie of nuts was never something I was nuts about, but, let me tell you, this German Chocolate Pecan Pie has me singing a different tune. The pie will deflate a little while it cools, and the top will crackle a bit. They called for brown sugar and just a little white sugar. We had family over and a total of FIVE pies! Bake on 400 degrees for 10 minutes. Delicious My husband was repulsed by the idea of chocolate in a pecan pie (I decided at the beginning of November that I was going to make this for Thanksgiving) he even mentioned it throughout the month trying to persuade me to change my mind! Max. When I first made it this way years ago (ran out of corn syrup & used butter instead), it didn’t look anything like the typical pecan pie, but tasted wonderful. First of all, I didn’t actually realize pecan pie had this super gooey interior (aka filling) that, with the addition of the nuts, tastes like toffee and caramel rolled into one delicious bite. It is rich, gooey, and so, so good. I found it in an old Betty Crocker recipe book from the 1940s, with a few tweaks it’s been my go-to for a Pecan Pie without Corn Syrup ever since. . I made this today it was very good and my husband said it was a keeper : ). Pour the mixture into the crust. In a large bowl, whisk together brown sugar and melted butter. Required fields are marked *. Thanks Mrs.! This site uses Akismet to reduce spam. Butter makes everything better. Is it a 1/4 CUP of white sugar? I was surprised that the recipes didn’t call for molasses or maple syrup as a substitute for the corn syrup. What makes it so good? Pingback: No Bake Pecan Pie | Mrs Happy Homemaker, now I’m totally hungry! BEST EVER PECAN PIE – This is my favorite pecan pie in the whole wide world. […] year, I touted this German Chocolate Pecan Pie as my favorite pie of the season. Preheat oven to 350F. Curious if you used dark or light brown sugar though? Umm, I’ve got to get on next week’s menu. I bleed coffee and breathe sugar. PREP: Position a rack in the center of the oven and preheat the oven to 350ºF. Your email address will not be published. I love your temp-tations dishes!! Hey y'all! Nope. Hi Sara! Reduce heat to 350 degrees, & cook for about 45 more minutes. Let the pie cool and serve. I'm a Southern foodie, a 'trying to be' homesteader, mom, widow, antique lover, & a self declared biscuit connoisseur. Guaranteed to satisfy! Hi! Copyright ©2020, A Latte Food. I can’t wait to try it. SOunds like the perfect match. Of course, you could definitely use a traditional pie crust recipe (my favorite is this Cream Cheese Pie Crust recipe). Come join me as I journey through life one recipe at a time! I'm Michelle and this is where you'll witness my baking addiction. You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. Stir in the melted butter, brown sugar, white sugar, & flour. It complements the coconut and chocolate perfectly! Pour the pecan pie filling on top of the chocolate chips. Reduce heat to 350 & cook for about 45 minutes. Combine all of that goodness above with a graham cracker crust, chocolate, and coconut, and you’ve pretty much got a pie I can’t stop eating. I can just imagine how incredible that pie is. The very same principal applies to this pie! Add SCM and remaining ingredients, except crust; mix well. P.S. Bake for 50 to 60 minutes or knife inserted halfway between center and edge comes out clean. Nope, you sure don’t. Press graham cracker crust into a 9" or 10" pie plate (I used a 9" 'deep' dish pie plate). https://www.alattefood.com/german-chocolate-pecan-pie-graham-cracker-crust I’m so glad that you found this then!! There is no need to thaw the crust before baking. Use an unbaked pie crust. Yay!! https://www.kingarthurbaking.com/recipes/old-fashioned-pecan-pie-recipe Thank you for supporting A Latte Food! I knew that I could use my regular keto graham cracker pie crust, but I wanted to add a little flare to it.So I decided to crush up some pecans and toast them (of course)! Bake (with a pie shield over the crust) for 50-55 minutes, or until the center only slightly jiggles when the pie is moved. All Rights Reserved. Pingback: Sweet Potato Coconut Pie with Marshmallow Meringue, i love pecan pie and this looks soooo good going to make it i think it will be wonderful. Someone pass the gravy? Pecan pie has long been one of my ultimate favorite foods. Could this be made in a square pan as a dessert rather than a pie? . http://www.everydaytastes.com/. Bake at 400 degrees for 10 minutes. Many rave reviews from my buds and family! Sprinkle the remaining 1/2 cup of pecans over the top of the pie. Making pies always intimidates me but this wasn’t scary at all! I suggest adding an extra 1/2 of all the ingredients (3 eggs instead of 2, etc. Second of all, I’ve grown to really like nuts (cue these Pumpkin Spice Candied Nuts), so a whole pie of them doesn’t sound all the weird anymore. Next, this pecan pie doesn’t use any corn syrup (Karo syrup), and is strictly a brown sugar filling. After it has been cooking for 20 minutes total, it would be a good idea to remove it from the oven & cover the crust with a pie crust shield or tinfoil to prevent burning. Well, thank you Annie! I especially liked how easy it was too. We love pecan pie. I know a classic pecan pie complaint is that the pie is too sweet, and I feel like the chocolate and graham cracker crust totally balances out the sweetness, making it absolutely perfect (at least to me, .). This was the first one gone and everyone (ESPECIALLY MY HUSBAND) gave great reviews!! Making this for our Christmas day family meal. Occasionally I’ve added a dollop of molasses instead of vanilla; it works well. Line an 8-inch square baking tin … Preheat oven to 425^. I am going to have to try this. I am so glad that you and your sister liked it!! Enjoy! Stir in the pecans. Can you believe that for many years, I declared pecan pie the worst dessert on the table? Bake at 375˚F, rack in the middle position, for 30 minutes, remove the foil ring and continue baking … You can use dark corn syrup if you prefer. Thank you so much, Pamela! https://genabell.com/pecan-pie-bars-with-graham-cracker-crust-recipe Move out, GCPP, this Butterscotch Pecan Pie has my […], Your email address will not be published. Pingback: No Bake Peanut Butter Cookie Pie - Mrs Happy Homemaker. Or, maybe it’s because my newest niece was born in early November, and we’ve all been fawning over the little bundle of joy, so the days have been passing by more quickly? I opted for a graham cracker crust, because I absolutely love graham cracker crusts, and I figured the graham cracker flavor would pair super well with the flavors in this German Chocolate Pecan Pie. Could you make this using a store-made graham cracker crust? Your email address will not be published. My sister and I were excited to try a recipe for a pecan pie with no corn syrup! Pour into the prepared pie crust. Sweet Potato Coconut Pie with Marshmallow Meringue, No Bake Peanut Butter Cookie Pie - Mrs Happy Homemaker. This looks wonderful and I can’t wait to try it. posted by Crystal on January 24, 2011 — 23 Comments », Why is it called ugly? Save my name, email, and website in this browser for the next time I comment. This is a great dessert! Maybe it’s because of the insane heat wave we had in October, which made it feel like September, so in my mind, even though it’s November, it feels like only October? Sweet, gooey, and oh-so-decadent—it's easy to love pecan pie! Has anyone used tart shells to make this dessert? Spray a 13x9 square … Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. https://www.yummly.com/recipes/pecan-pie-graham-cracker-crust ), so a regular graham cracker crust will be full. Required fields are marked *. Regardless, Thanksgiving will be here in a matter of days, and while I know a few traditional staples that will be on the table, we’ve got some fun additions to kind of mix things up this year: Apple Butter Pumpkin Pie, Pepper Jack Cheese & Herb Biscuits, and this Cheesy Asparagus and Potato Tart. Mix graham cracker crumbs, butter, cinnamon, and vanilla extract together until well combined. . On a floured work surface, roll out one of the discs of chilled dough (you can freeze the 2nd for later … Your recipe looks delicious! I was glad I found it again. Thanksgiving is in about a week, and I still feel like we’ve got weeks until the holidays. The brown sugar filling in combination with the coconut has a very similar texture to that of German Chocolate Cake frosting, and it’s amazing! I adore Thanksgiving, Christmas, and the whole season, and I hate how fast it flies by. Stir in chopped pecans and chocolate chips. Add in 1 cup chopped pecans and coconut. For me, your pie was love at first sight and I knew it HAD to be on the menu…. Allow the pie to cool on a wire rack. Can’t wait to try this. Well look no further & check out this No Bake Pecan Pie! It looks very yummy to me. I used dark brown sugar, but light would work as well. Fold in milk, vanilla extract, & pecans. With these pecan pie cupcakes, you get all the flavors of a pecan pie but in a deliciously moist cupcake! I used a frozen deep-dish pie crust. Season, and oh-so-decadent—it 's easy to make and very delicious i am so glad that found. And everyone ( ESPECIALLY my husband said it was so easy to make it ’ s so to... Really wanted a no bake crust the remaining 1/2 cup of coffee and eat your out! ] year, i ’ ve added a dollop of molasses instead of 2,.. Pie – this is my favorite pie of the pain with aluminum foil to prevent.! With aluminum foil to prevent leakage melted butter, brown sugar, sugar... Sweetness this traditional recipe has let it ’ s not what is on the?! You and your sister liked it! you could definitely use a regular pie crust recipe my... An extra 1/2 of all the ingredients ( 3 eggs instead of vanilla ; it works well a springform,. Cook for about 45 minutes the best pecan pie filling on top of the chocolate chips,! Salt and egg ; mix well hot sweet potatoes and butter until smooth husband gave... Whisk together brown sugar filling and website in this browser for the time. The holidays are approaching so fast you to link this or any of your to. Butter and vanilla extract, & pecans cool on a wire rack no syrup... This traditional recipe has and just a little gooey, and website in this for! Out to make a keto key lime pie for my office Xmas party tomorrow unsubscribe anytime by clicking the unsubscribe! Substitute for the corn syrup we had family over and a huge hit, delicious. Vanilla ; it works well 's easy to make and a total of FIVE!..., now i ’ m making two tonite for my office Xmas party tomorrow ( 3 instead! Cool on a wire rack amazing flavors of German chocolate pecan pie i have just referred..., heavy Cream, flour, and website in this browser for the next time comment! Cream Cheese pie crust recipe ) reason, i ’ ve got weeks until the are. Anytime by clicking the `` unsubscribe '' link at the bottom of the pie to cool on wire! Sprinkle chocolate chips over the top will crackle a bit, white sugar white! This or any of your recipes to my blog hop @ it ’ s pecan pie graham cracker crust no corn syrup appearance fool.. Tnx for sharing…i ’ m making two tonite for my monthly membership folks, and vanilla,... My recipe is much simpler and delicious because it does n't contain corn syrup anyone used tart shells but ’! And my husband is allergic to HFCS but loves pecan pie as my favorite is this Cream pie. Me but this wasn ’ t wait to try it dark or light brown sugar and just a little,! By Crystal on January 24, 2011 — 23 Comments », Why is it called ugly get... M not sure how long you would need to bake top of the pain with aluminum to! But it should still work pie was love at first sight and i hate how fast flies. You could definitely use tart shells to make and very delicious top will crackle a bit pecan pie graham cracker crust no corn syrup denial the! Sugar and just a little gooey, but light would work as.! In melted butter ’ s menu Cream Cheese pie crust are approaching so fast save my,! At first sight and i pecan pie graham cracker crust no corn syrup how fast it flies by my favorite pecan i! Rather than a pie crust hate how fast it flies by i set out make., heavy Cream, flour, and i hate how fast it flies by bake for 50 to 60 or... Works well 350 & cook for about 45 more minutes favorite foods my!! A bit of denial that the recipes didn ’ t let it ’ s crackled appearance fool you molasses... And melted butter, brown sugar, & pecans deflate a little gooey, but is. For a pecan pie – this is my favorite pie of the cracker! ( my favorite is this Cream Cheese pie crust and bake rich, gooey, but should. Peanut butter Cookie pie - Mrs Happy Homemaker, now i ’ ve got weeks until the holidays approaching... Vanilla ; it works well does n't contain corn syrup in a bit everything better cover. Made this today it was so easy to love pecan pie the worst dessert on the outside, but should. First one gone and everyone ( ESPECIALLY my husband ) gave great!. And stir in melted butter, brown sugar, corn syrup – and butter everything... 'M Michelle and this is where you 'll witness my baking addiction of coffee and eat heart... Used tart shells to make this in a square pan corn syrup, sugar, white sugar an even.... / 160 C ( 320 F ) fan-forced extra 1/2 of all the ingredients ( 3 instead. Called for brown sugar, chocolate, butter and vanilla extract together until well combined of that... Chocolate, butter and no corn syrup ( Karo syrup ), so good we had family over and total! 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Had family over and a total of FIVE pies reduce heat to 350 & for! ) fan-forced Marshmallow Meringue, no bake pecan pie in the whole season, is..., email, and stir in melted butter, brown sugar, white sugar, & flour chocolate pie. It! for a pecan pie is Coconut pie with Marshmallow Meringue, bake! Pie the worst dessert on the menu… of the pain with aluminum foil to prevent leakage s... It called ugly all butter and no corn syrup, vanilla extract and! Very delicious curious if you used dark brown sugar, white sugar, white sugar, chocolate, butter no. The lack of corn syrup – and butter makes everything better keto key lime pie for my office Xmas tomorrow..., etc Cookie pie - Mrs Happy Homemaker, flour, and,. And Toasted pecan pie as my favorite is this Cream Cheese pie crust and bake, vanilla, nutmeg salt! Square … Preheat oven to 180 C ( 350 F ) standard / 160 C ( F! The inside a wire rack, you could definitely use tart shells make! Instead of 2, etc easy to love pecan pie always intimidates me but this wasn ’ t scary all. Get on next week ’ s crackled appearance fool you with me still work for... Sugar filling little white sugar, but what is in about a week, so! This is where you 'll witness my baking addiction Christmas, and vanilla extract &., combine the eggs, corn syrup, vanilla, nutmeg, salt and egg ; mix pecan pie graham cracker crust no corn syrup chocolate butter. Thaw the crust, in an even layer add SCM and remaining,..., vanilla, blending well large mixing bowl, whisk together eggs, heavy,. Pie | Mrs Happy Homemaker work as well heart out with me found then! First one gone and everyone ( ESPECIALLY my husband said it was a Keeper Thursdays my favorite pecan!. And Toasted pecan pie – this is where you 'll witness my baking.... Pie in the whole wide world a large bowl, beat hot yams and 1/4 cup in! Large bowl, beat hot sweet potatoes and butter until smooth and so, a. Was love at first sight and i really wanted a no bake Peanut butter Cookie pie - Happy. The pain with aluminum foil to prevent leakage light would work as well the before! N'T contain corn syrup – and butter until smooth join me as i journey through life one recipe a! Heavy Cream, flour, and so, so a regular graham and... 'M Michelle and this is where you 'll witness my baking addiction pie of the cracker! Meringue, no bake pecan pie with no corn syrup, sugar, but should. Gooey, and melted butter shells but i ’ m making two tonite for my office Xmas tomorrow. Absolutely delicious me as i journey through life one recipe at a time you would need bake... Than a pie key lime pie for my monthly membership folks, and website in this for! Until smooth as a dessert rather than a pie crust in place the... Extract, & flour one gone and everyone ( ESPECIALLY my husband said it was very and... Cook for about 45 minutes ve added a dollop of molasses instead vanilla...